From: Effects of soluble starch synthase genes on eating and cooking quality in semi waxy japonica rice with Wxmp
Locus
Genotype
2013
2014
Average
Genic effect
SSIIa
SSIIamp
9.05
8.85
8.95
1.87
SSIIawj
10.84
10.80
10.82
SSIIIa
SSIIIamp
9.37
9.17
9.27
1.23
SSIIIawj
10.51
10.48
10.50