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Table 7 CFDs and effects on the body weight gain, feed, and protein efficiency ratios of Sprague Dawley rats

From: Effects of formulated Nigerian yellow maize, soybean, and crayfish blends on some growth performance and physiological status

Parameter

Rat-fed formulated diets

MD

(n = 4)

MSD

(n = 4)

MSCD

(n = 4)

FWMD

(n = 4)

PFD

(n = 4)

Body Weight gain (g)

4.00 ± 5.48b

8.00 ± 12.30b

23.75 ± 5.62a

4.25 ± 5.38b

−7.00 ± 3.37b

Diet Consumed (g)

53.50 ± 16.34ab

54.25 ± 16.94ab

79.50 ± 16.36a

51.00 ± 10.13ab

28.00 ± 13.43b

Protein Consumed

4.55 ± 1.42b

4.88 ± 1.52b

9.29 ± 1.91a

4.68 ± 0.93b

0.11 ± 0.05c

Feed Efficiency Ratio

0.07 ± 0.10 a

0.10 ± 0.20 a

0.30 ± 0.06a

0.12 ± 0.14a

0

Protein Efficiency Ratio

0.87 ± 1.18a

1.13 ± 2.19a

2.59 ± 0.51a

1.13 ± 1.57a

0

  1. Values are expressed as mean ± standard deviation. Values (a-c) within a row that do not share the same letter are significantly different (P < 0.05)
  2. CFDs Complementary food diets, MD maize diet, MSD maize + soybean diet, MSCD maize + soybean + crayfish diet, FWMD fortified wheat milk diet, PFD protein-free diet, n number of rats