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Table 3 Scope of the scoping table on the use of wine lees

From: Scientific and technological research on the use of wine lees

Grape*

Wine*

Lee*

A23

A61

C12

Total

x

     

35.284

 

x

    

89.315

  

x

   

31.568

x

x

x

   

93

x

 

x

   

216

x

 

x

x

  

98

x

 

x

 

x

 

47

x

 

x

  

x

54

x

x

x

x

  

25

x

x

x

 

x

 

18

x

x

x

  

x

45

  1. Source: Prepared by the authors on the basis of Espacenet. A23: Food or foodstuffs and treatment thereof, not covered by other classes; A61: Medical or veterinary science; hygiene; C12: Biochemistry: beer, spirits, wine, vinegar, microbiology, enzymology, mutation or genetic engineering
  2. *was used to find derivations of the keywords