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Table 2 Mineral contents of four mushroom species on the DW basis (mg/kg)

From: Comparison of nutritional composition, bioactivities, and FTIR- ATR microstructural properties of commercially grown four mushroom species in Sri Lanka; Agaricus bisporus, Pleurotus ostreatus, Calocybe sp. (MK-white), Ganoderma lucidum

 

G. lucidum

A. bisporus

P. ostreatus

Calocybe sp.

Zn

422.58 ± 2.67c

885.27 ± 2.42a

700.98 ± 5.03b

418.56 ± 19.80c

Mn

99.60 ± 0.38a

56.31 ± 0.61c

90.62 ± 0.47b

34.41 ± 0.40d

Fe

116.22 ± 2.64b

32.59 ± 4.12c

148.27 ± 10.37a

31.34 ± 0.24c

Cu

647.14 ± 34.70a

497.09 ± 29.41b

254.04 ± 29.79c

131.67 ± 12.96d

K

6120.32 ± 16.80d

18,231.19 ± 131.08c

22,013.75 ± 798.22b

25,114.77 ± 174.69a

Na

91.02 ± 4.92d

576.61 ± 36.78a

156.41 ± 11.78c

360.93 ± 2.88b

Ca

35,275.85 ± 34.95a

21,401.57 ± 167.08c

6138.73 ± 97.88d

25,902.24 ± 153.77b

Mg

11,143.96 ± 2.32a

10,909.28 ± 6.63b

11,344.73 ± 41.66a

9599.24 ± 245.84c

  1. Data represent the mean values ± SD (n = 3) of three independent experiments. Means followed by the same letters in a row are not significantly different (P < 0.05)