Phenolics profile, anti-nephrolithiasis, and antioxidant activities of Monodora myristica seed: impact of endogenous proteins and lipids

Table 2 IC₅₀ of native and treated M. myristica flour against xanthine oxidase and urease

Enzyme	Native	Deproteinized	Defatted	Deproteinized-defatted	Allopurinol	Thiourea
Xanthine oxidase IC₅₀ (µg/mL)	20.06 ± 1.72^d	23.32 ± 1.36^b	21.38 ± 0.40^c	25.92 ± 1.77^a	8.12 ± 0.61^e	-
Urease IC₅₀ (µg/mL)	17.86 ± 1.13^d	20.84 ± 1.22^b	19.67 ± 0.95^c	22.49 ± 1.09^a	-	5.72 ± 0.07^e

Results are mean ± standard deviations (SD) of triplicate determinations. Mean values followed by different superscript letters along the same row vary significantly at p < 0.05

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