Table 2 Color parameters of pregelatinized flour of different varieties of kidney beans

RR-C

89.29 ± 0.07^ax

1.37 ± 0.06^ax

11.24 ± 0.07^ax

61.44 ± 0.03^ax

11.32 ± 0.07^ax

359.03 ± 0.01^ax

RR-MW

87.33 ± 0.33^by

2.16 ± 0.04^by

10.82 ± 0.08^ay

58.97 ± 0.40^by

11.03 ± 0.08^by

358.99 ± 0.01^by

RR-WB

88.71 ± 0.09^az

1.80 ± 0.06^cz

10.57 ± 0.04^bz

60.64 ± 0.12^az

9.77 ± 0.05^cz

358.97 ± 0.01^az

RC-C

88.22 ± 0.04^dx

1.97 ± 0.02^dx

11.95 ± 0.04^dx

60.22 ± 0.05^dx

12.11 ± 0.04^dx

358.99 ± 0.01^dx

RC-MW

86.93 ± 0.57^dy

2.34 ± 0.08^ey

11.26 ± 0.01^dy

58.56 ± 0.65^ey

11.50 ± 0.02^ey

358.96 ± 0.00^ey

RC-WB

88.56 ± 0.08^dz

1.87 ± 0.03^dz

11.37 ± 0.28^dz

60.57 ± 0.10^dz

11.52 ± 0.28^dz

358.99 ± 0.01^dez

RS-C

87.08 ± 0.18^ix

2.72 ± 0.01^ix

9.26 ± 0.04^ix

58.38 ± 0.18^ix

9.65 ± 0.04^ix

359.03 ± 0.01^ix

RS-MW

83.67 ± 0.22^jy

3.47 ± 0.05^jy

8.90 ± 0.05^jy

53.83 ± 0.45^jy

9.55 ± 0.06^jy

358.99 ± 0.01^ijy

RS-WB

83.44 ± 0.18^jz

3.41 ± 0.07^iz

9.16 ± 0.05^iz

54.02 ± 0.20^jz

10.72 ± 0.04^iz

358.97 ± 0.00^jx