Food Production, Processing and Nutrition is an Open Access publication and an article-processing charge (APC) is levied on articles that are accepted for publication by the Editors.
The APC for this journal is covered by Jiangsu Academy of Agricultural Sciences.
The Food Production, Processing and Nutrition journal is affiliated with Jiangsu Academy of Agricultural Sciences.
Speed
55 days to first decision for reviewed manuscripts only
42 days to first decision for all manuscripts
120 days from submission to acceptance
29 days from acceptance to publication
Usage
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